Veg Salads 101: Ten Tips for a Silver Fork Status Salad.

Does your salad deserve a plastic fork, or a silver fork? Lets bring your salad up to silver fork status, with my Veg Salads 101. Bad vs. Good vs. Great, Salads! When you hear the word “salad” what do you think of? Something bad, with a tiny iceberg lettuce pile, a few boring tomatoes, cucumbers and onions plopped on top, thick ranch dressing dripping over each lifeless ingredient? Change those thoughts! A salad can be a delicious, creative, healthy, substantial, filling, smile-inducing meal . Fiber, vitamins, minerals, phytochemicals and plenty of flavor make salads one of the healthiest (and most delicious) meal options out there. Check out my Vegan, Vegetarian, Veg Salads 101… Make a Great Salad! Ban the Bad. There is nothing worse and more cringe-inducing than biting into a poorly made salad: wilted or ‘barely green’ greens, too much heavy dressing, lifeless tomatoes, poorly sliced chunky cucumbers, browning avocados. Eating a bad salad makes you feel as though you are punishing yourself. Be good to yourself! Feed your senses and taste buds by biting into an extraordinarily made salad: crisp fresh greens, perfectly …
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Tags: craving, dinnertime, food, iceberg, ingredients, recipes, salad, spinach, Vegetarian, veggies











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