A Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances.

Posted On: February 4, 2010 – 10:30 pm
A Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances.(Book Review): An article from: The Historian

This digital document is an article from The Historian, published by Thomson Gale on January 1, 2004. The length of the article is 559 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Digital Locker immediately after purchase. You can view it with any web browser. Citation DetailsTitle: A Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances. (Book Review)Author: Michaela Crawford ReavesPublication: The Historian (Magazine/Journal)Date: January 1, 2004Publisher: Thomson GaleVolume: 66 Issue: 4 Page: 848(2)Article Type: Book ReviewDistributed by Thomson Gale


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